Keasberry in the new PINDAH – glossy Indo magazine

Keasberry is in the new glossy Indo magazine PINDAH (Indonesian for ‘move’), published and available now at newsstands in the Netherlands. I got to make a small contribution to talk about how Indo food feeds my “Indodentity” in America. Keasberry also made it to the list ’TOP 10 Dutch Indies/Indonesian cookbooks’  of three food writers…

Indofood unites and keeps heritage alive

Indo Dutch culture is threatened with extinction. With the passing of older generations with roots in the former Dutch East Indies, traditions are slowly disappearing. Their children and grand children are very well assimilated in American society. In my opinion it’s important where you live in the present, at the same time you should not…

Unique Indo Dutch Heritage Calendar

A unique Indo Dutch heritage calendar, featuring SoCal Indo-Dutch Americans loving their Indo Dutch food culture, is offered for free.  This limited edition calendar will be included with your cookbook order placed via this site. We preserve our heritage whenever we serve that special food that relates to our community and culture. It provides a…

East Coast Indo Dutch Food Talk

Another Indo Dutch food talk was on the schedule for the East Coast this time. Of course there was more because we know that talking about food grows an appetite. So, there I went on the red-eye to New York with a suitcase full of terasi, krupuk and spices. An invitation to speak and cook…

Jeff Keasberry interviewed at Heritage Radio Network

SHARE THE MESSAGE: TRY THIS AMERICA

There is so much to share on the subject of Indo Dutch Culinary Heritage. Luckily the media has shown interest in Indo Dutch Kitchen Secrets to help amplify the message. We need exposure to support our mission: to get America to explore this fascinating cuisine. I have been humbled by rave reviews and warm responses.…

Jeff’s Indonesian Banana Fritters are a hit

At Irvine’s largest annual event Global Village Festival (23 September 2017) more than 20,000 visitors experienced a multi-cultural day with musical performances, dance, arts & crafts and food samples from all over the world. We were there to launch our special festival treat PISANG GORENG (pronounced: pee-sahng-gor-reng), Indonesian style banana fritters. It was a festive premiere of our…

Chef Jeff’s Favorite Tools

For my favorite kitchen tools I can recommend the ones below. Just click on the picture and read more information and order. SOUSV POT  Multicooker Precision Sous Vide Multi Cooker, Sous Vide to Sear, Multi-Use Programmable Slow Cooker, Delay Timer Function, Sauté, Boil, Food Steamer, Rice Cooker, Yogurt Maker Chop and more Ninja Food Chopper…

Rave reviews for 1st Indo Dutch Heritage cookbook

The responses to the 1st Indo Dutch heritage cookbook in English  Indo Dutch Kitchen Secrets were overwhelming. A review featured  in Good Magazine by reporter Nilina Mason-Campbell talked about the cuisine as ‘the tastiest fusion food you’ve never had’. Voice of Indonesia and Metro TV online reported on the book which celebrates Indonesian and Dutch culinary roots. ORDER…

Book Launch Party LA

Today we celebrated the launch of the new cookbook INDO DUTCH KITCHEN SECRETS – the first Indo Dutch Heritage cookbook in English. We kicked off the book tour at the Blitzstein Museum of Arts in West Hollywood. We had a great turnout and eager people, excited to get their hands on the book. The response…

Explosive book presentation

By Jeff Keasberry. While I was in the middle of my presentation of the ‘Foods that Binds Us,’ last Saturday, suddenly there was a hard bang, and a sharp hissing sound. A Samsung Note 7 spontaneously exploded like firework, sparks flew, acid smoke was forming, there was panic in the audience. One lady’s phone shot across the floor…