Culinary Diplomacy with Kathiana LeJeune

Culinary Diplomacy

Our special guest in this episode is Kathiana LeJeune, author of The Power of the Palate: Through the Great Exchange. We have a conversation about Culinary Diplomacy and her passion for peace-building policy, women’s rights, human rights, women’s access to global higher education, and global public relations. Kathiana realized how food drives our relationships, connections, and…

Listen to Chef Yono - new podcast The Rice Table

Taking Indonesian Cuisine to New Heights

Meet award-winning Chef Yono Purnomo of Yono’s restaurant in Albany in NY. Owned and operated by the Purnomo family, this fine dining restaurant has been serving contemporary American and Indonesian fusion since 1986 and has been recognized by the James Beard Foundation, Wine Spectator, Santé, DiRoNA & The American Culinary Federation among others. Chef Yono…